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发表于 2018-11-19 20:56:49
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8. Thailand 泰国
Street eats are a Thai attraction. Flip through a Thai cook book and you'll be hard pressed to find an ingredient list that doesn't run a page long. The combination of so many herbs and spices in each dish produces complex flavors that somehow come together like orchestral music. Thais fit spicy, sour, salty, sweet, chewy, crunchy and slippery into one dish.
街头小吃是泰国的吸引力所在。翻阅一本泰国菜谱,你会发现所有的食材表都超过1页长。如此多的香草和香料混合在一起赋予了每一道菜复杂的味道,但不知何故却可以像一场交响乐一样和谐。泰国菜将辣、酸、咸、甜、嚼劲儿、脆生生、柔滑都糅合进了一道菜之中。
With influences from China, Malaysia, Indonesia, Myanmar and a royal culinary tradition, Thai cuisine is the best of many worlds. The best part about eating Thai food in Thailand though is the hospitality. Sun, beach, service with a smile and a plastic bag full of som tam -- that's the good life.
受中国、马来西亚、印尼、缅甸以及王室烹饪传统的影响,泰国菜是世界上最好吃的。不过在泰国吃泰国菜最棒的部分是泰国人的好客。阳光、海滩、微笑服务和满满一袋子的泰式青木瓜沙拉——这才是美好的生活。
Yum 推荐
Tom yam kung -- a rave party for the mouth. The floral notes of lemongrass, the earthy galangal, freshness of kaffir lime leaves and the heat of the chilies.
冬阴功汤——舌尖上的狂欢派对。柠檬草的清香,高良姜的朴实,青柠檬叶的爽口以及辣椒的火 热。
Massaman curry -- a Thai curry with Islamic roots. Topped our list of the world's 50 most delicious foods.
马沙文咖喱——起源于伊斯兰国家的泰式咖喱。在CNN评出的全球最美味的50种食物中高居首位。
Som tam -- the popular green papaya salad is sour, extra spicy, sweet and salty. It's the best of Thai tastes.
泰式青木瓜沙拉——广受欢迎的青木瓜沙拉,酸、特辣、甜、咸,是最棒的泰国味道。
Dumb 不推荐
Pla som -- a fermented fish eaten uncooked is popular in Lawa, Thailand and reported to be responsible for bile duct cancer.
泰式酸辣鱼——不经任何烹制就食用的发酵鱼,在泰国的拉瓦地区非常受欢迎。据报道会引起胆管癌。 |
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