2017考研英语翻译每日一句：面条
考研英语翻译部分在试题中分值占10%，建议同学们还是要重视起来，为自己争取更多的分数。新东方在线考研为大家搜集了有关社会生活、科普知识、文化教育等方面的相关句子，以此拓展大家的视野。一起来学习吧!本期主题【面条】
Noodles are not exclusive to Chinese diet. For years,there has been a
heated debate on the inventor ofnoodles between Chinese and Italian people.
Infact,noodles are popular food around the world.There are unique methods of
making noodles inmany countries. Just China, there are hundreds of
methods.Noodles have a long history in Chinaand are distributed widely.They are
easy to make and by adding different condiments, they canbe made into salty
noodles, sweet noodles,spicy noodles and noodles with milk, eggs, tomatoesand so
on, according to individual flavor and local customs. Besides, noodles can be
cooked byboiling,steaming, frying，stirring and mixing, so they are warmly
welcomed by customers.
参考翻译：
面条并不是中国饮食的专利。在面条发明者的问题上，中国人和意大利人相争了多年。其实面条是世界性的大众食品，许多民族都有独特的制作方法，仅是中国面条的做法就有成百上千种。面条在中国历史悠久，分布甚广。面条制作简单，并可根据个人的口味和地方习惯，加入不同佐料(condiments)制成咸面、甜面、辣面以及牛奶、鸡蛋、番茄等多种面条，并可采用煮、蒸、炒、拌等多种烹调方法，因此很受消费者欢迎。
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